On biological modelling

12 Responses to On biological modelling

1. Steve Caplan says:

   10 February 2013 at 15:46

   Uh uh. I teach protein translation, and you need to more clearly show the size differences between the 60s and 40s appleosome subunits…
2. rpg says:

   10 February 2013 at 16:07

   Actually Steve, the lower apple is about 40% bigger than the upper one, but camera foreshortening makes it look smaller.

   I bet Venki never had this problem.
3. cromercrox says:

   10 February 2013 at 16:59

   I think you need cooked spaghetti spooling off somewhere to indicate peptide chains.
4. rpg says:

   10 February 2013 at 17:03

   I was wondering about that, but cooked spaghetti will have to wait.
5. Steve Caplan says:

   10 February 2013 at 17:49

   And what, sea horses for tRNA?
6. Jennifer Rohn says:

   11 February 2013 at 17:23

   I feel somehow that your model fails to capture the core essence of the complex.
7. rpg says:

   11 February 2013 at 17:31

   But you have to admit my model has a certain appeel.
8. Jennifer Rohn says:

   11 February 2013 at 17:46

   I thought Henry might pip you to that particular pun.
9. rpg says:

   11 February 2013 at 17:52

   He evidently bears me no malus.
10. Steve Caplan says:

    12 February 2013 at 09:42

    Methinks the small subunit should be made of short ribs…
11. Steve Caplan says:

    12 February 2013 at 09:43

    The UK version can be horse ribs rather than pork.
12. Cath@VWXYNot? says:

    13 February 2013 at 21:25

    Looks like you’ve Coxed that up a bit

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